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Vin`ai*grette" (?), n. [F., fr. vinaigre vinegar.]
1. (Cookery) A sauce, made of vinegar, oil, and other ingredients, -- used esp. for cold meats.
2. A small perforated box for holding aromatic vinegar contained in a sponge, or a smelling bottle for smelling salts; -- called also vinegarette.
3. A small, two-wheeled vehicle, like a Bath chair, to be drawn or pushed by a boy or man. [R.]


The noun has 1 senses

1. French_dressing, vinaigrette, sauce_vinaigrette -- oil and vinegar with mustard and garlic

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